Happy New Year

Difford's Guide

Ingredients

Barware

Flute glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 70 calories in one serving of Happy New Year.

Styles & Flavours

Bartender

Happy New Year image

Serve in a

Flute glass

Garnish:

Orange slice

How to make:

SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.

1/4 fl oz Cognac VSOP
3/4 fl oz Tawny port (10 year old)
3/4 fl oz Orange juice (freshly squeezed)
Top up with Brut Champagne
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Review:

Reminiscent of fizzy, fruity claret.

History:

Created in 1981 by Charles Schumann, Munich, Germany.

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