| 2⁄3 fl oz | Straight rye whiskey (100 proof /50% alc./vol.) |
| 1⁄4 fl oz | Cognac (brandy) |
| 1⁄4 fl oz | Strucchi Rosso Vermouth |
| 1⁄6 fl oz | Elderflower liqueur |
| 1 dash | Angostura Aromatic Bitters |
| 3 drop | Liquorice bitters |
Photographed in an UB Koto Old Fashioned 30cl
One serving of Rye's Up contains 85 calories
Recipe contains the following allergens:
A contemporary cousin of the Sazerac.
This short, rye-based, spirit-forward, and delicately floral "Up" (straight-up/ without ice) cocktail is best enjoyed as a "sharpener" before or after a meal.
Makes a minimum of 40 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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