| 1 fl oz | Hayman's London Dry Gin |
| 1⁄2 fl oz | Cherry (brandy) liqueur |
| 1⁄4 fl oz | Bénédictine D.O.M. liqueur |
| 1⁄4 fl oz | Cointreau L'Unique triple sec liqueur |
| 4 fl oz | Pineapple juice |
| 1⁄2 fl oz | Lime juice (freshly squeezed) |
| 1⁄4 fl oz | Monin Grenadine Syrup |
| 1 dash | Angostura Aromatic Bitters |
| Top up with | Thomas Henry Soda Water |
Serve in a Sling glass
One serving of Singapore Sling (Raffles Formula) contains 247 calories
There isn't a definitive Raffles' Singapore Sling recipe, as the cocktail served at the long bar has evolved over the years, with the finished drink better in some periods than others.
For more Singapore Sling recipes and the cocktails full story, see our Singapore Sling page.
Tangy and very fruity.
The recipe card above was picked up at the Long Bar by a fellow Discerning Drinker in 2001. (Many thanks, Guy.)
Makes a minimum of 25 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Comments & Discussion
The Raffles formula is decidedly sweeter and has a stronger pineapple taste; foam and mouthfeel is excellent - it's an amazing tropical, complex cocktail.
IMHO, it doesn't need soda and is best enjoyed without (!).
The DeGroff recipe is more tart and not as suave.
Guess it comes down to preference, but for me this is the better/best Singapore Sling.
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