Γαρνιτούρα:
Tic-Tac mints
Πώς φτιάχνεται:
STIR all ingredients with ice and strain into chilled glass.
1 2/3 fl oz | Ketel One Vodka |
1/3 fl oz | Sambuca |
1/3 fl oz | Giffard Menthe Pastille white crème de menthe |
1/3 fl oz | Strucchi Dry Vermouth |
Αξιολόγηση:
Strangely enough, tastes like a Tic-Tac mint-flavoured Vodkatini.
Ιστορία:
Adapted from a recipe created in 2001 by Rodolphe Sorel, London, England. Rodolphe's original recipe omits dry vermouth and comprises 50ml vodka, 12.5ml sambuca, and 12.5ml white crème de menthe.
Evolution of the Martini
Nutrition:
172 θερμίδες
Alcohol content:
- 1.7 standard drinks
- 29.66% alc./vol. (59.32° proof)
- 23.7 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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