Γαρνιτούρα:
Olive on stick
Πώς φτιάχνεται:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Manzanilla sherry |
1/3 fl oz | Triple sec liqueur (40% alc./vol.) |
1/3 fl oz | Φυσικός χυμός από πορτοκάλι |
1/12 fl oz | Pimento dram/Allspice liqueur |
1 dash | Orange Bitters by Angostura |
Αξιολόγηση:
Orange-flavoured dry sherry with subtle pimento spice.
Ιστορία:
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book:
"BALM COCKTAIL. (6 people)
½ Glass Orange Juice.
½ Glass Cointreau.
3 Glasses Sherry.
1 Dash Orange Bitters.
2 Dashes Pimento Dram Liqueur.
Fill up the shaker with cracked ice, shake and serve with an olive."
Nutrition:
100 θερμίδες
Alcohol content:
- 1 standard drinks
- 16.4% alc./vol. (32.8° proof)
- 13.6 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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