Γαρνιτούρα:
Dust with grated nutmeg
Πώς φτιάχνεται:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
| 2 fl oz | Bacardi 8 year old rum |
| 1 fl oz | Difford's Falernum liqueur |
| 1 fresh | Κρόκος αυγού |
Hazardous ingredients
Egg yolk is potentially hazardous if used incorrectly.
Αξιολόγηση:
Simply an aged rum flip with falernum replacing sugar syrup and egg white omitted.
Ιστορία:
Created in December 2008 by yours truly (Simon Difford) at the Cabinet Room, London, England.
Nutrition:
265 θερμίδες
Alcohol content:
- 1.7 standard drinks
- 26.34% alc./vol. (52.68° proof)
- 23.7 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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