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Killer in Red
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Killer in Red
Serve in a Coupe glass
| 3⁄4 oz | Strucchi Red Bitter (Campari-style liqueur) |
| 3⁄4 oz | Hayman's London Dry Gin |
| 3⁄4 oz | Strucchi Bianco Vermouth |
| 1⁄2 oz | Grand Marnier or other cognac orange liqueur |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of drop of rose essential oil.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
- Bianco/blanc/blanco vermouth - Sulphur Dioxide/Sulphites
History:
Revealed in January 2017, this is the cocktail after which the Campari Red Diaries’ founding story, Killer in Red is named.
Nutrition:
One serving of Killer in Red contains 174 calories
Alcohol content:
- 1.4 standard drinks
- 23.38% alc./vol. (23.38° proof)
- 19.3 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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