Kiwi Crush

Kiwi Crush image

Serve in

Martini glass...
1 fresh Kiwi fruit
2 fl oz Ketel One Citroen vodka
1 fl oz Pressed apple juice
½ fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Orgeat Syrup
  • Display recipe in:

How to make:

Cut kiwi fruit in half, scoop out flesh into base of shaker and MUDDLE. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Kiwi slice

Comment:

Spirit laced kiwi, citrus and almond.

About:

Adapted from a recipe by Claire Smith in 2005, London, England.

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