Country
My Account
- Log in
- Register
Subscribe
Go here to visit diffordsguide on Twitter
Go here to visit diffordsguide on Instagram
Go here to visit diffordsguide on Facebook

Mango Margarita (frozen)

Serve in Coupe glass...
2	fl oz	Patron Reposado Tequila
¾	fl oz	Mango purée
1	fl oz	Triple sec liqueur
½	fl oz	Freshly squeezed lime juice
¼	fl oz	Sugar syrup (2 sugar to 1 water)

Display recipe in:

How to make:

BLEND all ingredients with 6oz scoop of crushed ice. Serve with straws.

Garnish:

Mango slice

Comment:

Mango first and Margarita second.

Previous Cocktail

Mango Margarita (served 'straight up')
SHAKE all ingredients with ice and fine strain into chilled glass.

Next Cocktail

Margarita Straight-Up (Standard Recipe)
SHAKE all ingredients with ice and fine strain into chilled glass.

Blending

When a cocktail recipe calls for you to ‘blend with ice’, place all ingredients and ice into a blender and blend until a smooth, even consistency is achieved. Ideally, you...

1980s Cocktails

There’s no glossing over it, the 1980s were grim for cocktail culture. Bar owners opted for mechanical solutions to a bartending skills deficit. Rather

Tequila Cocktails - the best tequila based cocktails

With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple

Wimbledon cocktails

When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in