Name: Mango Margarita (frozen)
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Tequila reposado; 22.5 ml Mango purée; 30 ml Triple sec liqueur (40%); 15 ml Freshly squeezed lime juice; 7.5 ml Sugar syrup (2:1)

Serve in

Coupe glass

Garnish:

Mango slice

How to make:

BLEND all ingredients with 6oz scoop of crushed ice. Serve with straws.

2 fl oz	Patrón Reposado tequila
³⁄₄ fl oz	Mango purée
1 fl oz	Triple sec liqueur (40%)
¹⁄₂ fl oz	Freshly squeezed lime juice
¹⁄₄ fl oz	Giffard Sugar Cane Syrup
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in blue above.

Our Comment:

Mango first and Margarita second.

Be the first to comment

Makes a minimum of 11.5 cocktails.

Patron Reposado Tequila

£53.95

£4.62/cocktail, makes 11.5

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Previous Cocktail
Mango Margarita (served 'straight up')

Next Cocktail
Margarita (straight-up)

Join the Discussion

... comment(s) for Mango Margarita (frozen)

You must log in to your account to make a comment.

Mango Margarita (frozen)

Ingredients

Barware

Nutrition