Maria Theresa Margarita

Serve in Martini glass...
2	spoon	Runny honey
2	fl oz	Patrón Reposado (orange seal) 100% agave tequila
1	fl oz	Cranberry juice
½	fl oz	Freshly squeezed lime juice

Display recipe in:

How to make:

STIR honey with tequila in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Lime wedge

Comment:

Originally sweetened with sugar syrup, this is better smoothed with honey.

About:

Adapted from a Tiki drink created by Victor Bergeron (Trader Vic).

Nutrition:

148 calories

Buy ingredients

Previous Cocktail

Margarita with Salt Foam Float
Combine first three ingredients, POUR into cream whipping siphon and CHARGE with nitrous oxide. Shake and place siphon in a refrigerator for one hour prior to making drink. SHAKE...

Next Cocktail

Old Gran's Punch
STIR all ingredients with ice and strain into ice-filled glass.

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Stirrers & How to stir a cocktail

Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...

Sugar and sugar syrup

Many cocktails benefit from sweetening but granulated sugar does not dissolve easily in cold liquids, particularly alcohol. Hence pre-dissolved sugar syrup (also known as 'simple...

Libbey's Flashback Challenge

Libbey, the glassware folk, challenged bartenders to “go back in time and recreate one of your first ever created cocktails by using one of Libbey's

Bloody Mary Recipes by Ketel One Vodka

Every bartender, worth their celery salt, has a signature Bloody Mary recipe they’re proud of. Realising this, Ketel One collected recipes from 30 leading

Our website uses cookies, as almost all websites do. By continuing to browse this site you are agreeing to our use of cookies.

Welcome to
Receive updates packed with drinks, bars and cocktails content
Please confirm you are over 21 years old and enter your email
No thanks, continue to diffordsguide.com