Garnish:
Flamed orange zest twist
How to make:
SHAKE first 4 ingredients with ice and strain into chilled glass. TOP with champagne.
| 3/4 fl oz | Rémy Martin 1738 Cognac |
| 1/2 fl oz | Triple sec liqueur (40%) |
| 1/4 fl oz | Luxardo Maraschino liqueur |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
| 1 1/2 fl oz | Brut Champagne |
Review:
Citrus freshness with a cognac backbone, lightened and dried with champagne.
History:
Adapted from a recipe created by Dale DeGroff, New York City, USA.
Nutrition:
133 calories
Alcohol content:
- 1.3 standard drinks
- 18.86% alc./vol. (37.72° proof)
- 18.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Ritz Cocktail
You must log in to your account to make a comment.