STIR all ingredients and strain into ice-filled glass.
On the bitter side of bittersweet and faintly smoky.
SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with tonic water, lightly stir and serve with straws.
Sicilian Negroni Cocktail
SHAKE all ingredients with ice and strain into ice-filled glass.
James Bond drank a negroni when he wasn’t in the mood for a martini, and when Orson Welles tried his first one in 1947 he commented, “The bitters are excellent for your liver,...
When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...
Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...
Bitters are alcoholic beverages prepared with herbs, spices, roots, fruits and peels infused in alcohol or glycerin. Popular ingredients include gentian, quinine and orange peel....
There’s no glossing over it, the 1980s were grim for cocktail culture. Bar owners opted for mechanical solutions to a bartending skills deficit. Rather
With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple
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