Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Bourbon whiskey |
1 fl oz | Elderflower liqueur |
2 dash | Angostura Aromatic Bitters |
1/12 fl oz | Rose water |
Review:
This serious, bourbon based cocktail ranks alongside the Sazerac in its aromatic complexity.
History:
Adapted from a drink created in 2005 by Julian Gibbs, England.
Nutrition:
200 calories
Alcohol content:
- 1.7 standard drinks
- 26.22% alc./vol. (52.44° proof)
- 24.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Glenn's Bride
You must log in to your account to make a comment.