Fruit Cup Spritz

Difford's Guide
User Rating

Ingredients

Barware

Old-fashioned glass
Measuring jigger

Nutrition

148 calories
Fruit Cup Spritz image

Garnish:

Half orange slice, lemon slice & mint sprig

How to make:

POUR ingredients into ice-filled glass.

3 fl oz Martini Prosecco D.O.C.
34 fl oz Martini Bianco Vermouth
12 fl oz Triple sec liqueur
12 fl oz Martini Rosso vermouth
Top up with Thomas Henry Soda Water
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Comment:

A light summery spritz with flavours reminiscent of Pimm's.

About:

Created in 2013 by yours truly (Simon Difford) for Jamie's Italian Bar.

See our Fruit Cups and Pimm's page for more information.

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