The Other Woman

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

162 calories

Bartender

The Other Woman image

Serve in

Coupe glass

Garnish:

Spray absinthe mist over drink (or pre-rinse glass)

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 2/3 fl oz Byrrh Grand Quinquina
3/4 fl oz Rutte Dry Gin
2/3 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Giffard Orgeat Syrup
2 dash Peychaud's or other Creole-style bitters
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History:

Adapted from a recipe created in 2015 by Lucy Horncastle at Nola Bar, London, England.

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