XOXO

XOXO image

Serve in

Old-fashioned glass...
1 fl oz Cognac
fl oz Pedro Ximénez sherry
½ fl oz Mozart black liqueur
½ fl oz Triple sec liqueur
1 dash Angostura Orange Bitters
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably block ice).

Garnish:

Orange zest twist.

Comment:

A rich, chocolaty after dinner drink with cognac, pedro ximénez sherry, chocolate and orange liqueurs.

About:

Created in 2015 by Josh Powell at Somerset House, Bristol.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 3a783b1