The Stag

The Stag image

Serve in

Nick & Nora glass...
fl oz Cognac
1 fl oz Jagermeister
fl oz Monin Lavender sugar syrup
5 drop Bob's Ginger Bitters
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How to make:

STIR all ingredients and strain into chilled glass.


Orange zest twist (discarded) with cube of candied ginger


Boozy and stirred down. Cognac fortifies and combines harmoniously with Jägermeister’s bittersweet herbal and spicy notes. Rich lavender enhances and amplifies these flavours with ginger bitters adding extra zingy spice and toning the blend. Best appreciated as an after-dinner digestive.


Created by yours truly (Simon Difford) in October 2016 at The Cabinet Room, London after being inspired by the Élysée Treaty cocktail and appreciating how well Jägermeister mixes with cognac.


211 calories

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Makes this drink 11.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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