Serve inCoupe glass
Dust with freshly grated nutmeg
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/4 fl oz||Gold rum (1-3 years old mellow light)|
|1 1/4 fl oz||Coconut rum liqueur (35-40% alc./vol.)|
|1 1/4 fl oz||Pineapple juice (fresh pressed)|
A ridiculously simple party drink with three equal parts shaken to produce a pineapple and coconut cocktail fortified with rum and crowned with a foamy head. Off dry and fruity rather than sweet.
Adapted from a recipe promoted by Koko Kanu in 2017 consisting of just equal parts liqueur and pineapple juice.
- 1.7 standard drinks
- 20.83% alc./vol. (41.66° proof)
- 23.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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