Serve inCoupe glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 fl oz||Rutte Dry Gin|
|1 fl oz||Liquore Strega|
|1/2 fl oz||Giffard Abricot du Roussillon liqueur|
|1/2 fl oz||Kirschwasser (cherry) eau-de-vie|
|1 fl oz||Lemon juice (freshly squeezed)|
|2 dash||Orange Bitters by Angostura|
Gin laced, tangy, herbal, fruity and citrusy.
Ernst Franz Hermann Happel was a famous Austrian football player and coach, regarded by many as one of the most successful managers of all time.