Garnish:
Lime wedge
How to make:
POUR all ingredients into ice-filled glass.
1 1/2 fl oz | Gin |
1 dash | Angostura Aromatic Bitters |
2 1/2 fl oz | Thomas Henry Ginger Ale |
Review:
A Pink Gin & Ginger would also be a fitting name for this tasty alternative to a Gin & Tonic.
History:
As part of his long section on Highballs, in his 1948 The Fine Art Of Mixing Drinks David Embury notes, "Gin and ginger ale, with a dash of Angostura, is sometimes called a Gin Spider."
Nutrition:
114 calories
Alcohol content:
- 1.3 standard drinks
- 14.73% alc./vol. (29.46° proof)
- 17.7 grams of pure alcohol
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