Gin Spider Highball

Difford's Guide
User Rating

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

138 calories
Gin Spider Highball image

Serve in

Highball glass

Photographed in

Libbey Highball 9oz

Garnish:

Lime wedge

How to make:

POUR all ingredients into ice-filled glass.

1 12 fl oz Rutte Dry Gin
1 dash Angostura or other aromatic bitters
2 12 fl oz Thomas Henry Ginger Ale
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Our Comment:

A Pink Gin & Ginger would also be a fitting name for this tasty alternative to a Gin & Tonic.

About:

As part of his long section on Highballs, in his 1948 The Fine Art Of Mixing Drinks David Embury notes, "Gin and ginger ale, with a dash of Angostura, is sometimes called a Gin Spider."

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