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Daiquiri De Luxe

Difford’s Guide
Discerning Drinkers (29)
Measurements in:
Serves:
1
Ingredients
1 2⁄3 fl oz Light white rum (charcoal-filtered 1-4 years old)
1⁄2 fl oz Giffard Caribbean Pineapple liqueur
1⁄3 fl oz Lime juice (freshly squeezed)
1⁄6 fl oz Lemon juice (freshly squeezed)
1⁄4 fl oz Monin Almond (Orgeat) Syrup

How to make

Glass

Photographed in an UB Retro Coupe 1920 7.75oz

Method

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of lime/pineapple wedge.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Daiquiri De Luxe contains 165 calories

Alcohol content:

  • 1.3 standard drinks
  • 19.33% alc./vol. (38.66° proof)
  • 18.1 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

  • Orgeat (almond) sugar syrup (2:1) — Nuts

History

Adapted from a recipe in David Embury's 1948 The Fine Art of Mixing Drinks which calls for "1 part Orgeat or Crème d'Ananas; 2 parts Citrus Juice made by mixing the juice of one large Lemon with that of three or four large Limes; 8 parts Cuban White Label Bacardi or Havana Club Rum."

Review

A standard Daiquiri turned premium and given a touch of Tiki with added notes of almond and pineapple.

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$1.78 per cocktail*

Makes a minimum of 15 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Gallery

Comments & Discussion

Jose Cruz
Used a 8 year old rum, used different Orgeat to 20 ML to counter balance acidity and older rum, as stated a bit sour for my taste and unbalanced. This recipe hits way better then a Pina colada ! Orgeat + Giffard pineapple = WAY MORE COMPLEX AND BETTER then any pina colada or pain killer. Warning a bit sweet at 20ml for yu dryer drinkers out there.
score: 1
John Hinojos Premium Member
Great cocktail. Just the correct amount of sweetness and fruit flavors to be a daiquiri, but light and subtle in its taste.
score: 1
Antoine Cathelain
I went with amaretto instead of pineapple liqueur, and with pineapple syrup instead of orgeat as I didn't have on hand the ingredients and hoped it would work. It was lacking balance, quite boozy and sugary. Will have to try the original recipe one day
score: 1
Miguel Perales Premium Member
A little unbalanced for my taste. Added a small amount of rich syrup ( 1/6 oz / 5 ml) and was a bit more balanced. Pineapple and almond upfront with a nice citrus finish.
score: 1
Sally Morgan Premium Member
This is lovely and you can make a fresher tasting version by substituting 10ml pineapple juice and 5ml ovenproof rum for the pineapple liqueur
score: 3
Simon Sedgley Premium Member
We love Sally's charming reference to 'ovenproof' rum. Digital overreach is the 'snake in the glass', of course.
score: 2

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Difford’s Shop logo
$1.78 per cocktail*

Makes a minimum of 15 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.