Derby Daiquiri

Difford’s Guide
Discerning Drinkers (27 ratings)

Serve in a Coupe glass

Ingredients:
1 12 oz Light gold rum (1-3 year old molasses column)
1 oz Orange juice (freshly squeezed)
12 oz Lime juice (freshly squeezed)
12 oz Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
14 barspoon Xanthan gum (E415)
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Lime wedge on rim

How to make:

DRY BLEND (without ice) first 4 ingredients and gradually add Xanthan gum while continuing to blend. Add half a 7oz scoop of crushed ice and blend again. Pour into chilled glass.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 5/10
Sweet
Medium
Dry/sour
Sweet to sour 5/10

Review:

For those seeking the shaken version previously above:
Glass: Coupe
Garnish: Orange zest twist
How to make: SHAKE all ingredients with ice and fine strain into chilled glass.
60ml (2oz) Light white rum
22.5ml (.75oz) Orange juice
15ml (.5oz) Lime juice
7.5 (.25oz) Sugar syrup

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History:

The Kentucky Derby has long been associated with the Mint Julep and in 1959, the folk behind the Florida Derby turned to a famous local bar in search of a libation to serve at their own racecourse, Gulfstream Park in Hallandale Beach. So, in 1959, Mariano Licudine at The Mai-Kai Polynesian Restaurant and Tiki bar in Oakland Park, Florida, created the Derby, the official cocktail of the Florida Derby.

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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John Hinojos’ Avatar John Hinojos
13th December 2021 at 01:46
Very nice. We used a blended Caribbean rum along with tangerine juice for a switch. It was very good.
Matthew French’s Avatar Matthew French
19th October 2020 at 21:49
A delicious orange daiquiri twist that I twisted a little further by using Havana Club 3 year old and a dash of Bob's (and your) Daiquiri bitters. If the original is a Derby, then mine is a Peckham Daiquiri!
Simon Difford’s Avatar Simon Difford
20th October 2020 at 20:02
Tis indeed delicious. And Peckham sits in the centre of my spiritual home, South London.