Golden Fizz #2

Rate this recipe (1 rating)

Ingredients

Barware

Collins glass
Measuring jigger
Bar spoon
Shaker
Strainer

Nutrition

181 calories

Bartender

Golden Fizz #2 image

Serve in

Collins glass

Garnish:

Orange slice & mint sprig

How to make:

STIR honey with gin in base of shaker until honey dissolves. Add next three ingredients, SHAKE with ice and strain into ice-filled glass. TOP with lemonade.

2 spoon Raw runny honey (preferably orange blossom)
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Rutte Dry Gin
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Triple sec liqueur
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Freshly squeezed pink grapefruit juice
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Freshly squeezed lemon juice
Top up with Lemon-lime soda

Comment:

More cloudy white than golden but a pleasant, refreshing long drink all the same.

About:

Adapted from a drink created by Wayne Collins, UK.

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