Bandera

Difford's Guide
Discerning Drinkers (8 ratings)

Servir em

Copo Shot

Decoração:

Sem decoração.

Como fazer:

DESPEJAR tequila e suco de limão em copos de shot, um em cada. Para fazer Sangrita e encher o terceiro copo: bater os outros ingredientes com gelo e coar duplamente para o copo. Instrua o bebedor a dar um gole de cada vez em cada copo.

2 fl oz Patrón Silver blanco tequila
2 fl oz Suco fresco de Limão
1/2 fl oz Suco de tomate
1/2 fl oz Suco de Romã
1/4 fl oz Suco fresco de Laranja
1/2 fl oz Suco fresco de Limão
1/6 fl oz Grenadine/pomegranate syrup
2 drop Molho de Pimenta
2 dash molho Worcestershire (molho inglês)
1 pinch Sal
1 grind Pimenta do reino
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Hazardous ingredients

Worcestershire sauce is potentially hazardous to those with allergy or intolerance.

Comentários:

No México, a qualidade da Sangrita pode fazer a fama ou arruinar um bar. Ela deve ser levemente adocicada, mas apimentada.

História:

Forma popular e tradicional de servir tequila no México.

Alcohol content:

  • 1.7 standard drinks
  • 13.47% alc./vol. (26.94° proof)
  • 24 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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