Fifth Degree

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Fifth Degree image

Como fazer:

STIR Campari with ice (to coat ice and glass) and then strain to discard excess. Add other ingredients, STIR with coated ice and strain into chilled glass.

Decoração:

Lemon zest twist

Comentário:

Bitter sweet.

Origem:

Created in 2008 and promoted by Diageo's Reserve Brands division. Apparently, this drink was inspired by the classic Martinez.

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