Decoração:
Lemon zest twist
Como fazer:
SHAKE all ingredients with ice and strain into ice-filled glass.
1 fl oz | Rutte Old Simon Genever |
2/3 fl oz | Caisteal Chamuis peated scotch whisky |
1/4 fl oz | Ginger liqueur |
1/2 fl oz | Suco fresco de Limão Siciliano |
1/2 fl oz | Água de Mel (3 de mel para 1 água) |
3 drop | Bob's Ginger Bitters |
Comentários:
A genever-based Penicillin, combining malty gin and honey with subtle ginger warmth and plenty of Scottish island peaty character.
História:
Adapted from a drink discovered in February 2014 at Mystique, Amsterdam, Netherlands.
Nutrition:
155 calorias
Alcohol content:
- 1.1 standard drinks
- 17.95% alc./vol. (35.9° proof)
- 15.7 grams of pure alcohol
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