| 3⁄4 fl oz | Del Maguey Vida Clásico Mezcal |
| 1 fl oz | Hayman's London Dry Gin |
| 3⁄4 fl oz | Italian red bitter liqueur |
| 3⁄4 fl oz | Mancino Vermouth di Torino Chinato |
| 1 dash | Chocolate bitters |
Serve in an Old-fashioned glass
One serving of Oaxacan Negroni contains 226 calories
Recipe adapted from one created by William Aporih at Añejo Tribeca. William’s original recipe called for ¾ Espolon Reposado mezcal, 1 oz Botanist Gin, ¾ oz Campari, ¾ oz Barolo Chinato and a splash of Cola Nut Extract.
Mezcal lends a characterful smoky note to this complex riff on a classic Negroni.
Makes a minimum of 16.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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