Apricot Sour

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Ingredients

Barware

Old-fashioned glass
Measuring jigger
Bar spoon
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 159 calories in one serving of Apricot Sour.

Styles & Flavours

Bartender

Apricot Sour image

Serve in an

Old-fashioned glass

Garnish:

Lemon zest twist

How to make:

STIR apricot jam (preserve) with bourbon until it dissolves. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.

2 spoon Apricot jam (preserve)
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Bourbon whiskey
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Giffard Abricot du Roussillon
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Pressed apple juice
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Freshly squeezed lemon juice

Comment:

Short and fruity.

About:

Created in 2005 by Wayne Collins, London, England.

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