| 2 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Strucchi Dry Vermouth |
| 1/6 fl oz | Giffard Parfait Amour liqueur |
| 1/6 fl oz | Orange juice (freshly squeezed) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
Bone dry and aromatic, this drink's colour is the grey hue of an overcast sky.
History:
A classic which is thought to have originated sometime in the 1920s.
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
JUPITER COCKTAIL.
Harry Craddock, 1930
1 Teaspoon Orange Juice.
1 Teaspoon Parfait Amour.
1/3 French Vermouth.
2/3 Dry Gin.
SHAKE well and strain into cocktail glass.
Nutrition:
One serving of Jupiter Martini contains 174 calories.
Alcohol content:
- 1.8 standard drinks
- 24.7% alc./vol. (49.4° proof)
- 24.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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