Key Lime Pie #1

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 350 calories in one serving of Key Lime Pie #1.

Styles & Flavours

Bartender

Key Lime Pie #1 image

Serve in a

Martini glass

Garnish:

Pie rim

How to make:

SHAKE first three ingredients with ice and fine strain into chilled, rimmed glass. SHAKE cream and Licor 43 without ice so as to mix and whip. FLOAT cream mix on surface of drink.

2 fl oz Coconut rum (35-40% alc./vol.)
1 fl oz Triple sec liqueur (40%)
1 fl oz Lime juice (freshly squeezed)
2 fl oz Single cream / half-and-half
1/2 fl oz Licor 43 Original
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Review:

This extremely rich drink is great when served as a dessert alternative.
To make the pie rim, wipe outside edge of rim with cream mix and dip into crunched up Graham Cracker or digestive biscuits.

History:

Created by Michael Waterhouse, owner of Dylan Prime, New York City, USA.

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