Key Lime Pie #1

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Key Lime Pie #1 image

Serve in

a Martini glass...
2 fl oz Coconut rum liqueur
1 fl oz Triple sec liqueur
1 fl oz Freshly squeezed lime juice
2 fl oz Single cream / half-and-half
½ fl oz Licor 43 (Cuarenta Y Tres) liqueur
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How to make:

SHAKE first three ingredients with ice and fine strain into chilled, rimmed glass. SHAKE cream and Licor 43 without ice so as to mix and whip. FLOAT cream mix on surface of drink.


Pie rim


This extremely rich drink is great when served as a dessert alternative.
To make the pie rim, wipe outside edge of rim with cream mix and dip into crunched up Graham Cracker or digestive biscuits.


Created by Michael Waterhouse, owner of Dylan Prime, New York City, USA.

Buy ingredients

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Makes this drink 46.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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