Knickerbocker Special

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bacardi Gold rum
1/2 fl oz Orange Curaçao liqueur
1/2 fl oz Raspberry (framboise) sugar syrup
1/2 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Orange juice (freshly squeezed)
1/4 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Lime juice (freshly squeezed)
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Review:

Slightly sweet and very fruity with raspberry and pineapple to the fore. Made with freshly prepared homemade raspberry syrup (1½:1) this is particularly delicious.

History:

The Knickerbocker Special first appears in Harry Craddock's 1930 The Savoy Cocktail Book. For the full story see our Knickerbocker Cocktails page.

Nutrition:

There are approximately 208 calories in one serving of Knickerbocker Special.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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