Garnish:
Squeezed-out half lime shell & seasonal berries: raspberries, blackberries, blueberries
How to make:
SHAKE first all ingredients with ice and strain into glass 2/3rd filled with cubed ice. Cap with crushed ice, serve with a straw.
| 2 1/2 fl oz | Light gold rum (1-3 year old molasses column) |
| 1/6 fl oz | Orange Curaçao liqueur |
| 1/2 fl oz | Raspberry (framboise) sugar syrup |
| 1/2 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
Fruity and refreshing – a party drink with rum and raspberry flavours predominating. At its best when made with homemade raspberry syrup.
History:
The Knickerbocker cocktail first appears in Jerry Thomas' 1862 The Bartender's Guide. For the full story see our Knickerbocker Cocktails page.
Nutrition:
One serving of Knickerbocker contains 231 calories.
Alcohol content:
- 1.7 standard drinks
- 21.39% alc./vol. (42.78° proof)
- 23.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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