Garnish:
Float dried banana chip or peg to rim
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 2/3 fl oz | Cachaça |
| 2/3 fl oz | Giffard Banane du Brésil liqueur |
| 2/3 fl oz | Sauvignon blanc wine |
| 1/3 fl oz | White overproof rum |
Read about cocktail measures and measuring.
Recipe contains the following allergens:
- Sauvignon blanc wine – Sulphur Dioxide/Sulphites
Review:
Cachaça and overproof run provide the headline funk to this banana-flavoured spirituous tipple.
History:
Created in January 2022 by yours truly at the Clocktower in Rye, England.
Nutrition:
One serving of Funky Banana contains 147 calories.
Alcohol content:
- 1.2 standard drinks
- 24.41% alc./vol. (48.82° proof)
- 17.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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