Serve in aToddy glass
Photographed in anUrban Bar Napoli Longo Double Walled Coffee Glass 38cl
Top with whipped cream (& consider spearing with a cinnamon stick)
How to make:
POUR first 2 ingredients into pre-warmed glass. TOP with steamed/frothed milk. (We use a Nespresso electric milk frother.)
|3 1/3 fl oz||Espresso coffee (freshly made & hot)|
|1/2 fl oz||Pumpkin spice syrup|
|2 1/2 fl oz||Steamed milk|
Read about cocktail measures and measuring.
Very creamy, a little sweet, and an indulgent Halloween treat.
Adapted from a recipe promoted by Monin, the syrup brand.
This recipe contains a maximum of 0.05% alc./vol.