Garnish:
Salt rim and dehydrated lime slice
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
| 1 1/2 fl oz | Patrón Silver blanco tequila |
| 3/4 fl oz | Galliano Espresso Coffee liqueur |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/3 fl oz | Agave syrup |
| 3 drop | Saline solution 4:1 (20g sea salt to 80g water) |
Read about cocktail measures and measuring.
AKA:
Black Margarita, Coffee Margarita
Review:
This coffee-flavoured tequila sour is more brown than "Negra" (black) but is a tasty riff on a Margarita. How much agave syrup you should use depends on how sweet/dry your coffee liqueur is and your or your guest's palate.
Alcohol content:
- 1.3 standard drinks
- 19.66% alc./vol. (39.32° proof)
- 18.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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