Garnish:
Honey syrup and desiccated/flaked coconut rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 2/3 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 5/6 fl oz | Pineapple juice (freshly extracted/pressed/squeezed) |
| 5/6 fl oz | Lemon juice (freshly squeezed) |
| 2/3 fl oz | Blue curaçao liqueur |
| 1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.
Review:
Sweet 'n' sour, and so 'frosty' that it may turn your tongue blue.
Variant:
Nutrition:
One serving of Jack Frost (blue) contains 216 calories.
Alcohol content:
- 1.4 standard drinks
- 15.01% alc./vol. (30.02° proof)
- 19.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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