Raspberry Collins

Difford's Guide
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Serve in a

Collins glass

Garnish:

Raspberries & lemon slice

How to make:

MUDDLE raspberries in base of shaker. Add next five ingredients, SHAKE with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.

10 fresh Raspberries (fresh)
2 fl oz Rutte Dry Gin
1/2 fl oz Giffard Creme de Framboise
1 1/2 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Sugar syrup (rich) 2 sugar to 1 water
3 dash Orange Bitters by Angostura (optional)
Top up with Thomas Henry Soda Water
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Review:

This fruity cocktail is a popular modern-day adaptation of the classic Collins see our Collins page..

Variant:

Raspberry Debonnaire

History:

Created in 1999 by Cairbry Hill, London England.

Nutrition:

There are approximately 241 calories in one serving of Raspberry Collins.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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