Frozen Passion Fruit Daiquiri

Difford’s Guide
Discerning Drinkers (8 ratings)

Photographed in an Urban Bar Freddo Coupe Glass

Ingredients:
1 23 oz Difford's light white rum blend
12 oz Passoã passion fruit liqueur
12 oz Lime juice (freshly squeezed)
13 oz Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of lime wedge.
  3. BLEND all ingredients with ¾ of a 7oz scoop of crushed ice.
  4. POUR into chilled glass.
  5. Garnish with lime wedge.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

The success of this cocktail is all about striking the perfect balance between the strength of the rum, fruity sweetness of the liqueur and sugar syrup, and the sourness of the lime, coupled with the super chilled dilution from the slushy ice. Succeed and the result is delicious.

Be the first to comment

Nutrition:

One serving of Frozen Passion Fruit Daiquiri contains 217 calories

Alcohol content:

  • 1.4 standard drinks
  • 21.51% alc./vol. (21.51° proof)
  • 19.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the discussion

There are no comments for Frozen Passion Fruit Daiquiri.

Please log in to make a comment