Ugurundu

Serve in a Shot glass...
3	fresh	Mint leaves
½	fl oz	Rose's lime cordial
½	fl oz	Cranberry flavoured vodka

Display recipe in:

How to make:

Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

None

Comment:

Fresh tasting and all too easy to knock back.

About:

Created by Peter Kubista at Bugsy's Bar, Prague, Czech Republic.

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