SHAKE all ingredients with ice and fine strain into ice-filled glass.
Float 3 coffee beans in the centre of the drink, arranged in a flower petal formation.
Vodka and coffee combine in this tasty wake up call.
Pharmaceutical Stimulant, Espresso Martini.
Created by Dick Bradsell in 1983 at the Soho Brasserie, Dick's original recipe called for 10ml Kahlua and 10ml Tia Maria rather than simply 20ml coffee liqueur.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Turkish Coffee Cocktail
MUDDLE cardamom pods in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Flying Frenchman (Absinthe Espresso Martini)
SHAKE all ingredients with ice and fine strain into chilled glass.
Likened to a vodka & Red Bull for the discerning, the caffeine loaded Espresso Martini consists of generous shots of vodka and espresso with coffee liqueur and a dash of sugar....
Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.
When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...
Liqueurs and alcoholic cordials are sweetened alcoholic drinks made by mixing or redistilling spirits with flavourings and colourings. Within the EEC a ‘liqueur’ must have an...
Vodka is a clear spirit which can be produced from anything containing starch or sugar - including potatoes, sugar beet molasses and, most commonly, grain. Over the past forty...
With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple
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