Weeping Jesus

Difford's Guide
User Rating (8 ratings)

Serve in an

Old-fashioned glass

Garnish:

None

How to make:

SHAKE first three ingredients with ice and strain into glass with crushed ice. TOP up with lemonade.

1 fl oz La Fée Parisienne absinthe
1 fl oz Peachtree peach schnapps
1 fl oz Grenadine/pomegranate syrup (2:1)
Top up with Lemon-lime soda (Sprite/7-Up)
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Review:

This bright red cocktail makes the strong aniseed flavours of absinthe approachable.

History:

Created in 2002 by Andy Jones at Yates's, London, England.

Nutrition:

One serving of Weeping Jesus contains 202 calories.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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