Angel Juice

Angel Juice image

Serve in

a Martini glass...
1 fl oz Pear flavoured vodka
½ fl oz St Germain Elderflower Liqueur
½ fl oz Sauvignon blanc white wine
½ fl oz Pressed apple juice
¼ fl oz Giffard Sugar Cane Syrup
½ fl oz Freshly squeezed lime juice
½ fl oz Pasteurised egg white
  • Display recipe in:

How to make:

DRY SHAKE (without ice) all ingredients to emulsify. Add ice, SHAKE again and fine strain into chilled glass.


Apple fan


Pear and elderflower lead this fruity drink.


Created in 2008 by Jay Decker at Paramount, London, England.


There are approximately 145 calories in one serving of Angel Juice.

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This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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