Garnish:
Mint sprig
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 5 fresh | Mint leaves |
| 2 fl oz | Tawny port (10 year old) |
| 1 fl oz | Giffard Creme de Framboise |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Richly flavoured and on the sweet side. One to chase a hearty dinner.
Nutrition:
There are approximately 204 calories in one serving of Babo Natale.
Join the Discussion
... comment(s) for Babo Natale
You must log in to your account to make a comment.