Serve in anOld-fashioned glass
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
|2 fl oz||Portobello Road Sloe & Blackcurrant Gin|
|1 fl oz||Triple sec liqueur (40%)|
|1/4 fl oz||La Fée Parisienne absinthe|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Unbalanced towards sweetness. With drinks like this you can see why Hobson chose to be an abstainer. Originally served 'straight-up' but better over crushed ice.
Named after Richmond Pearson Hobson (1870-1937) the United States Navy Rear Admiral and not Thomas Hobson (1545 - 1631) from Cambridge, England who gave rise to the term 'Hobson's choice'. R.P. Hopson was a hero of the American-Spanish war of 1898 who went on to became a Congressman. An ardent abstainer, Hobson has been called 'The Father of American Prohibition' due of his advocacy for criminalizing alcohol and other drugs and was a prolific author on this subject.
There are approximately 238 calories in one serving of Hobson.