| 1 2⁄3 fl oz | Bourbon whiskey |
| 1⁄2 fl oz | Lucano amaro |
| 1⁄2 fl oz | Bénédictine D.O.M. liqueur |
| 1 dash | Angostura Aromatic Bitters |
| 2 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
Photographed in an UB 1910 Old Fashioned 10.5oz
One serving of Rust & Bone contains 212 calories
Adapted from a recipe created in 2021 by Sandy de Almeida at The Drake Hotel in Toronto, Canada. Originally made with cedar-infused Four Roses Bourbon (a small handful of cedar chips infused in 75cl of bourbon for 4 hours) and Amaro Nonino.
A bittersweet Old Fashioned with pleasing herbal complexity.
Makes a minimum of 7.5 cocktails.
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