Serve in aMartini glass
Dust with cinnamon powder
How to make:
SHAKE first three ingredients with ice and fine strain into chilled glass. FLOAT layer of cream on drink.
|2 fl oz||Bacardi 8 year old rum|
|1 fl oz||Apple juice (cloudy pressed)|
|1/2 fl oz||Single cream / half-and-half|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A festive tipple that captures the flavour of that British Christmas staple, the mince pie.
Created in 2008 by Bruce Borthwick, Scotland.
There are approximately 212 calories in one serving of Mincemeat Pie.