| 1 fl oz | Cognac (brandy) |
| 1 fl oz | Caribbean blended rum aged 6-10 years |
| 3/4 fl oz | Giffard Banane du Brésil liqueur |
| 1/3 fl oz | Lemon juice (freshly squeezed) |
| 1/12 fl oz | Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water) |
| 1 dash | Angostura Aromatic Bitters |
| 2 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
Serve in a Coupe glass
One serving of Banana Between the Sheets contains 236 calories
Adapted from a recipe created in 2019 by Chip Tyndale at Dutch Kills in New York City, USA.
A rum and cognac-laced banana sour with far more sophistication than the name might suggest.
Makes a minimum of 33 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Comments & Discussion