Valentino

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

STIR all ingredients with ice and strain into a chilled glass.

2 fl oz Rutte Dry Gin
1/2 fl oz Italian red bitter liqueur
1 fl oz Martini Rosso sweet vermouth
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Review:

A variation on the Negroni. More gin and less liqueur make for an unusual bittersweet Martini.

Nutrition:

There are approximately 179 calories in one serving of Valentino.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£8.55 £8.55 exc VAT

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