Mexican Nail

Difford's Guide
User Rating (3 ratings)

Serve in an

Old-fashioned glass

Garnish:

Lime zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

1 1/2 fl oz Patrón Reposado tequila
1 fl oz Drambuie liqueur
1/6 fl oz Islay single malt Scotch whisky
4 drop Bob's Chocolate bitters
1/3 fl oz Chilled water
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Review:

Very complex with obvious Islay whisky and tequila notes made more interesting with subtle spice and chocolaty notes.

History:

Created in 2010 by yours truly at the Cabinet Room, London, England.

Nutrition:

There are approximately 204 calories in one serving of Mexican Nail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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