Garnish:
Grapefruit zest twist (discarded)
How to make:
MIST glass with spray or rinse of absinthe. Separately SHAKE all other ingredients with ice and STRAIN into absinthe-coated glass.
| 1/2 fl oz | La Fée Parisienne absinthe |
| 1 1/2 fl oz | Rutte Dry Gin |
| 3/4 fl oz | Portobello Road Sloe & Blackcurrant Gin |
| 1 fl oz | Grapefruit juice (pink) |
Read about cocktail measures and measuring.
Review:
Actually red and not green, this is a most unusual combination of absinthe, gin, sloe gin and grapefruit.
History:
Created in 2009 by Jim Meehan at PDT, New York City, USA.
Nutrition:
There are approximately 222 calories in one serving of Green Deacon.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
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